Being Healthy Pink Himalayan Mineral Salt is a type of salt that is harvested from the Himalayan mountain range. It is known for its distinctive pink color, which is attributed to its mineral content, including iron, potassium, and magnesium. This salt is considered a healthier alternative to regular table salt because it is less processed and contains a variety of minerals that may offer some health benefits. It is often used as a seasoning in cooking and for adding flavor to dishes. Additionally, some people use Pink Himalayan Mineral Salt for its potential therapeutic properties, although more research is needed to confirm these claims.