National Beef Biryani Recipe Mix is a convenient spice blend to prepare flavorful beef biryani easily. Marinate beef with yogurt and a portion of the mix. In a pot, fry sliced onions until golden and set some aside. Cook marinated beef until partially done. Soak and drain Basmati rice. Add rice to the pot, dissolve the remaining mix in water, and pour it over meat and rice. Add water, salt, and cover. Cook on low heat until rice is tender and meat is fully cooked. Garnish with reserved fried onions, fresh coriander, and mint leaves. Enjoy homemade beef biryani effortlessly!