Annam Idly Rice is a non-Basmati rice variety specifically designed for making soft and fluffy idlis, a popular South Indian breakfast dish. This rice is known for its short and fat grains, which are ideal for idli batter preparation. It's a staple in South Indian households, and its quality ensures that you can enjoy delicious and perfectly textured idlis every time you prepare them. Whether you're a fan of traditional South Indian cuisine or simply love idlis, Annam Idly Rice is a trusted choice for achieving culinary perfection in your idli-making endeavors.